Specialist dietetic services to help your food business comply with UK law and meet the dietary needs of your customers.
Develop inclusive menus complete with calorie and diet suitability information
Guarantee that your food label content complies with with General Food Law
Protect your business by providing accurate information and handling food allergens safely
Maintain a 5-star food hygiene rating with a robust food safety management system
Elevate your team and uphold your business’ reputation with expert nutrition knowledge
Capture the data you need to maintain a high level of customer service and food safety
Elise is an exceptionally talented professional who supported my team of catering managers across five principal sites, caring for circa 2500 patients.
She built menus, trained key personnel across hospital sites, supported staff with policy writing and helped the leadership team select the next-generation innovation and technology.
Elise worked as project lead for the Healthy Workplace program, which aimed to create healthy workplace environments and support healthy lifestyles for employees at NMHS.
Elise was an exceptional staff member with a strong work ethic and a valuable member of our team. She was professional and worked well with everyone.
As the lead for the therapeutic diet chapter of the Digest review, Elise brought invaluable knowledge to cater for special diets such as allergies, medical diets and religious and cultural diets.
With experience from both the NHS and food service industry, Elise understands the logistical challenges that foodservice operators face when catering for large groups of people.
Get in touch to find out how my dietetic services can be tailored to suit your food business.